Selanik Shortbread Cookies

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Ingredients

2 Piece egg
1 Cup of water powder sugar
Half cup of water melted margarine
1 Teaspoon anise
4 Cup of water flour
1 Teaspoon grape vinegar
1 Teaspoon baking powder
1 Teaspoon crushed walnut
1 Teaspoon ground hazelnut
1 Teaspoon dried grape

Nutritional information

70
Energy
0 g
Protein
16 g
Carb
4 g
Fats
30 mg
Sodium
2 g
Sugar

Selanik Shortbread Cookies

Cuisine:

This very basic short bread cookie recipe is a big winner. I love this recipe and I make it over and over again.

  • 1 hr 55 mins
  • Serves 4
  • Medium

Directions

Serve them with fresh berries of the season for a nice, light dessert.

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Steps

1
Done

Crack these eegs and then pour them in a bowl

2
Done

Add the sugar, melted margarine and anise on the egg and then whisk all of them well

3
Done

Add the flour slowly

4
Done

Pour the grape vinegar, baking powder, crushed walnut, ground hazelnut and dried grape in the container and then knead all of them well until preparing a soft dough

5
Done

Oil a baking tray

6
Done

Spread the dough in the baking

7
Done

Heat an oven at the 400° degree beforehand

8
Done

Cook the dough in the oven about 10 minutes

9
Done

Extract the dough from the oven and cut it about 2 cm distent like a square

10
Done

Put it in the oven again at the 400° degree and cook it about 15 minutes again

11
Done

Enjoy your meal

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Yes, who is blogging? Hey, I'm Alice, a food blogger of heart and a Fresh eater by the way. :) "You should not cook to eat it, you should cook to love it."

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